MEXICAN SHRIMP COCKTAIL

Ingredients 1/3 cup Spanish onion, chopped 1/4 cup freshly squeezed lime juice 1 pound chilled cooked medium shrimp – peeled, deveined, and tails removed chilled cooked medium shrimp – peeled, deveined, and tails removed 2 roma (plum) tomatoes, chopped 1 jalapeno pepper, seeded and finely chopped 2 teaspoons salt...
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